AGRICULTURE - DEPARTMENT #9
Entries accepted on Wednesday July 31st – 8:30am to 11:00am
Superintendent: Jessica Winslow, 227-2651
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DIVISION 01.0 AGRICULTURAL PRODUCTS |
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Only one entry will be permitted per farm. Exhibits limited to display space NOT to exceed 2x2 ft. square. |
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ARTICLE |
1st |
2nd |
3rd |
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001 Exhibit agricultural products from one farm |
$18.00 |
$10.00 |
$6.00 |
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002 Exhibit agricultural products by children under 18 years of a |
$15.00 |
$8.00 |
$5.00 |
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003 Exhibit agricultural products by any Agricultural Society |
$25.00 |
$15.00 |
$10.00 |
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DIVISION 03.0 POTATOES *for varieties not listed please see Jessica Winslow on entry day* |
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ARTICLE |
1st |
2nd |
3rd |
4TH |
5TH |
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$10.00 |
$9.00 |
$8.00 |
$7.00 |
$6.00 |
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001 Abnaki 002 Alaska Russet 005 Allegany 009 Bel Rus 010 Campbell 13 013 Caribe 018 Chieftain 020 Chippewa 024 Dark Red Norland 025 Delta Gold 034 Green Mountain 044 Maine Chip 046 Norchip |
048 Norland 052 Pungo 058 Red Losoda 059 Red Pontiac 062 Russet Norkotah 069 Sebago 074 Yankee Chipper 075 Yankee Supreme 079 Atlantic 080 Bliss Triumph 081 Blue Christie 085 Islander 086 Irish Cobbler |
087 Katahdin 088 Kennebec 091 Norgold Russet 092 Norwis (657) 093 Ontario 094 Pontiac 095 Prestile 096 Rhine Red 097 Russet Burbank 098 Shepody 099 Spaulding Rose 101 Superior 103 Yukon Gold |
107 Red Cloud 108 All Blue 110 Gold Rush 113 Cherry Red 118 St. Johns 122 Mainstay 129 Frontier Russet 140 Swedish Peanut Fingerlings 141 All Red 144 Purple Chief 148 Snowden 157 Russian Banana 158 Any Other |
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DIVISION 04.0 GARDEN VEGETABLES – ADULTS |
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All garden vegetables plates will be displayed on 6”X12” trays provided by the Fair. |
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ARTICLE |
1st |
2nd |
3rd |
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001 Display from one garden 2’ X 4’ |
$10.00 |
$6.00 |
$4.00 |
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002 Beans, Kentucky Wonder, pole, plate |
$5.00 |
$4.00 |
$3.00 |
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ARTICLE |
1st |
2nd |
3rd |
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$5.00 |
$4.00 |
$3.00 |
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003 Beans, green 004 Beans, purple 005 Beans, waxed (yellow) 006 Beets, blood turnip 007 Beets, cylinder 008 Beets, Detroit red 009 Beets, first crop 010 Beet greens 011 Broccoli 012 Cabbage 013 Cabbage, red 014 Cabbage, heaviest 015 Carrots Chatenay 016 Carrots, Danvers half long 017 Carrots, Danvers long 018 Carrots, Hybrid Pioneer 019 Carrots, Nantes 020 Cauliflower 021 Celery 022 Chard Greens |
023 Chard, Rhubarb Red 024 Corn, Sugar and Gold 025 Corn, White 026 Corn, Yellow 027 Cucumber, Boston Pickling 028 Cucumber, Long Green 029 Dill 030 Garlic 032 Kale 033 Kolrabi 034 Lettuce Leaf 035 Lettuce Head (Loose) 036 Lettuce, Romaine 037 Lettuce, Iceberg 038 Onions, white from set 039 Onions, yellow from set 040 Onions, white from seed 041 Onions, yellow from seed |
042 Onions, multiples 043 Onions, purple 044 Onions, scallions 045 Onions shallots 046 Parsley 047 Parsnips 048 Peas, progress 049 Peas, snow 050 Peas, telephone 051 Peppers, green 052 Peppers, Hot 055 Radish 056 Rhubarb 057 Spinach 059 Squash, Zucchini 060 Squash, Heaviest 061 Squash, Yellow Summer 063 Squash Spaghetti 065 Tomato, Beefsteak |
066 Tomato, Green 067 Tomato, Red 068 Tomato, Roma 069 Tomato, Cherry 070 Turnip, White 071 Turnip, Yellow 072 Herbs 9’ plate 2/3 full 074 Beans, any other 075 Horseradish 076 Cucumber, European burpless 077 Carrots, tender sweet 078 Yellow zucchini 079 Gold zucchini 085 Endive 086 Bok choy 088 Any Other |
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In an effort to improve the quality of displays of potatoes and other vegetables, a substantial premium will be offered to displays that reflect a good quality for the duration of the fair. Therefore, it will be necessary to replace some or all potatoes or vegetables during the week. A display includes all vegetables or potatoes entered by one individual. |
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ARTICLE |
1st |
2nd |
3rd |
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137 Open, Potatoes |
$50.00 |
$25.00 |
$15.00 |
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139 Open, Other Vegetables |
$50.00 |
$25.00 |
$15.00 |
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DIVISION 05.0 GARDEN VEGETABLES CHILDREN UNDER 13 YEARS OF AGE All garden vegetables plates will be displayed on 6”X12” trays provided by the Fair. |
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ARTICLE |
1st |
2nd |
3rd |
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001 Chopping Bowl or Tray from one garden |
$10.00 |
$6.00 |
$4.00 |
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002 Beans, Kentucky Wonder, pole, plate |
$5.00 |
$4.00 |
$3.00 |
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ARTICLE |
1st |
2nd |
3rd |
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$5.00 |
$4.00 |
$3.00 |
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003 Beans, green 004 Beans, purple 005 Beans, waxed (yellow) 006 Beets, blood turnip 007 Beets, cylinder 008 Beets, Detroit red 009 Beets, any other 010 Beet greens 011 Broccoli 012 Cabbage 013 Cabbage, red 014 Cabbage, heaviest 015 Carrots, Chatenay 016 Carrots, Danvers half long 017 Carrots, Danvers long 018 Carrots, Hybrid Pioneer 019 Carrots, Nantes 020 Cauliflower 021 Celery 022 Chard Greens |
023 Chard, Rhubarb Red 024 Corn, Sugar and Gold 025 Corn, White 026 Corn, Yellow 027 Cucumber, Boston Pickling 028 Cucumber, Long Green 029 Dill 030 Garlic 031 Indian Corn 032 Kale 033 Kolrabi 034 Lettuce Leaf 035 Lettuce Head (Loose) 036 Lettuce, Romaine 037 Lettuce, Iceberg 038 Onions, white from set 039 Onions, yellow from set 040 Onions, white from seed 041 Onions, yellow from seed |
042 Onions, multiples 043 Onions, purple 044 Onions, scallions 045 Onions shallots 046 Parsley 047 Parsnips 048 Peas, progress 049 Peas, snow 050 Peas, telephone 051 Peppers, green 052 Peppers, Hot 053 Pumpkin, sugar 054 Pumpkin, heaviest 055 Radish 056 Rhubarb 057 Spinach 058 Squash, Buttercup 059 Squash, Zucchini 060 Squash, Heaviest 060 Squash, Heaviest 061 Squash, Yellow Summer |
062 Squash, Hubbard 063 Squash Spaghetti 064 Squash, Butternut 065 Tomato, Beefsteak 066 Tomato, Green 067 Tomato, Red 068 Tomato, Roma 069 Tomato, Cherry 070 Turnip, White 071 Turnip, Yellow 072 Herbs 9’ plate 2/3 full 073 Gourds 075 Horseradish 076 Cucumber, European burpless 077 Cantaloupe 078 Watermelon 079 Beechnuts |
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EXHIBITION HALL CONTEST RULES:
1. Articles that have been displayed at the Northern Maine Agricultural Fair cannot be displayed again.
2. Any article considered unworthy in any class where there is no competition, will not be awarded a premium.
3. All articles must be made by the Exhibitor under whose name they are exhibited. Goods must be new and well
laundered. Articles should have been finished within the year that they are exhibited.
4. Best of Show cannot be entered as this prize is determined by judge.
5. In case of a dispute or misunderstanding, in any class of Needlework, the decisions of the Judges and/or
Superintendent, will be considered fair, impartial, and final and all items are entered under these conditions.
6. Enter through the Judd Street Gate for easy access to the Ag Exhibition Building.
7. Federal law requires that we report to the Internal Revenue Service prizes, awards or premiums paid to any individual or partnership if the amount paid aggregate $600.00 or more. We are also required to provide the Federal Identification (E.I.) number or Social Security number. If we are not furnished the (E.I.) or Social Security number or are furnished an incorrect number we must withhold 20% of the amount to be paid. Accordingly, it is most important that all persons furnish us with their numbers, if exhibiting or participating in fair activities where premiums or prizes may be awarded.
EXHIBITION HALL DROP-OFF INSTRUCTIONS:
Please enter through the Judge Street Gate for easy access to the Agriculture Exhibition Hall.
EXHIBITION HALL PICK-UP INSTRUCTIONS:
USE STATE STREET GATE for easy access to the Agriculture Exhibition Hall.
Please Park on Judd Street Side of the Exhibition Building
Entries and premiums may be picked up during the following time:
Sunday, August 4th 5:00pm-6:30pm
No Entry Passes will be given to pick up exhibits on Sunday.
Arrangements can be made to pick up your items at another time if you are unable to pick them up on Sunday. Please contact
Jessica Winslow 207.227.2651
Northern Maine Agricultural Fair Association
PRESQUE ISLE, MAINE – JULY 31 – AUGUST 4, 2024